- Dough: Premade pizza dough, crescent roll dough, or homemade dough.
- Filling: Pizza sauce, shredded mozzarella cheese, and toppings like pepperoni, cooked sausage, or vegetables.
- Seasoning: Garlic powder, Italian seasoning, or red pepper flakes for added flavor.
Preparing the Pizza Pockets
- Frozen Pizza Pockets: No preparation needed! Remove from the packaging and place them directly in the air fryer.
- Homemade Pizza Pockets:
- Roll out the dough and cut it into rectangles or circles.
- Sprinkle shredded cheese (mozzarella, cheddar, or your favorite blend) over the sauce.
- Fold the dough over to create a pocket and seal the edges with a fork.
- Optional: Brush with egg wash for a golden finish or sprinkle with Parmesan.
