- 1 lb ground Italian sausage
- 1 lb ground beef
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 bell pepper, diced
- 1 cup pepperoni slices
- 1 cup cooked and crumbled bacon
- 1 cup sliced mushrooms (optional)
- 1 cup sliced black olives (optional)
- 1 jar (24 oz) marinara sauce
- 2 cups shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 1 tsp dried oregano
- 1 tsp dried basil
- Salt and pepper to taste
- 1 lb cooked pasta (penne or rotini work well)